SKU:PING-0660
Pinguicula 'colimensis' (Butterwort)
Pinguicula 'colimensis' (Butterwort)
Pinguicula colimensis is a Mexican butterwort native to western Mexico, where it occurs in the states of Colima and neighbouring Jalisco. It grows on moist limestone cliffs, rocky outcrops, and moss-covered slopes within seasonally humid forests and mountainous habitats. These environments provide the mineral-rich substrates and periodic moisture that support its growth in the wild. Plants form attractive rosettes of succulent leaves and are valued by collectors for their elegant appearance and relatively uncommon status in cultivation.
Like other members of the genus, Pinguicula colimensis captures small insects using specialised leaves covered in microscopic glands that secrete a sticky mucilage. Tiny flies, fungus gnats, and other small arthropods become trapped on the leaf surface before being digested and absorbed as a supplementary nutrient source. The foliage is typically bright green to yellow-green and may develop subtle pink or reddish tones when exposed to brighter conditions. During the flowering season, mature plants produce attractive violet to lavender-purple flowers on slender stems held above the rosette, creating a striking contrast against the foliage.
This species follows the seasonal growth cycle characteristic of many Mexican butterworts, producing actively carnivorous leaves during wetter periods and transitioning to a compact succulent rosette as conditions become cooler or drier. Its combination of attractive flowers, well-defined seasonal growth habits, and restricted natural distribution makes Pinguicula colimensis particularly appealing to enthusiasts interested in species-level Mexican butterworts. As a naturally occurring species rather than a horticultural hybrid, it represents an important part of Mexico's remarkable carnivorous plant diversity.
Origin: Colima and Jalisco, western Mexico
Plant Type: Perennial carnivorous butterwort
Growth Habit: Compact to medium-sized rosette with seasonal carnivorous and succulent growth phases
Flowers: Violet to lavender-purple flowers borne on slender stalks
Light: Bright indirect light to filtered sun
Water: Prefers pure water and moderate moisture during active growth
Growing Medium: Open, mineral-rich butterwort mix with excellent drainage
Dormancy: Seasonal succulent rosette during cooler or drier periods
What's Included: One healthy Pinguicula colimensis growing in a Nano Nursery cup, ready to continue developing under suitable conditions.
A tissue culture plants are grown in clear gel, transparent container that holds multiple young plants (typically 3 or more) grown under laboratory conditions.
Our Gel Cup are non-sterile gel media that we use for start the hardening process after a plant has been in tissue culture.These vessels provide a carefully controlled environment, keeping the plants healthy as the get ready to transition to standard growing conditions.
Quick Hardening Steps:
- Open Lid Gradually: Slightly open the cup to slowly reduce humidity.
- Maintain Humidity: Gradually decrease humidity over 2–4 weeks.
- Indirect Light: Start with gentle, indirect lighting.
- Moist Soil: Keep media damp, never wet.
- Monitor Closely: Slowly increase airflow and light exposure.
Each transparent Transition Cup (5 cm diameter × 7 cm height) contains a juvenile carnivorous plant that has moved beyond sterile tissue culture and into a structured transition medium.
Inside, you’ll find a young carnivorous plant securely planted in a semi-solid blend designed to support root development while easing the shift from gel to soil.
This carefully balanced environment maintains optimal humidity and airflow, helping reduce transplant shock and supporting the plant during this critical transition stage.
Suitable for both novice growers and experienced collectors, Transition Cups provide a reliable, low-stress way to guide delicate carnivorous plants toward successful soil establishment.
Each transparent carnivorous cup (5 cm diameter x 7 cm height) contains a juvenile carnivorous plant freshly transitioned from tissue culture.
Inside, you'll find a young carnivorous plant planted securely in special growing media soil that replicates their natural habitat.
This carefully balanced environment maintains optimal humidity, aiding the delicate plants during their crucial hardening-off stage.
Perfect for both novice growers and experienced collectors, these cups provide a simple and effective way to cultivate and enjoy captivating insect-eating plants.
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Pinguicula colimensis is a Mexican butterwort native to western Mexico, where it occurs in the states of Colima and neighbouring Jalisco. It grows on moist limestone cliffs, rocky outcrops, and moss-covered slopes within seasonally humid forests and mountainous habitats. These environments provide the mineral-rich substrates and periodic moisture that support its growth in the wild. Plants form attractive rosettes of succulent leaves and are valued by collectors for their elegant appearance and relatively uncommon status in cultivation.
Like other members of the genus, Pinguicula colimensis captures small insects using specialised leaves covered in microscopic glands that secrete a sticky mucilage. Tiny flies, fungus gnats, and other small arthropods become trapped on the leaf surface before being digested and absorbed as a supplementary nutrient source. The foliage is typically bright green to yellow-green and may develop subtle pink or reddish tones when exposed to brighter conditions. During the flowering season, mature plants produce attractive violet to lavender-purple flowers on slender stems held above the rosette, creating a striking contrast against the foliage.
This species follows the seasonal growth cycle characteristic of many Mexican butterworts, producing actively carnivorous leaves during wetter periods and transitioning to a compact succulent rosette as conditions become cooler or drier. Its combination of attractive flowers, well-defined seasonal growth habits, and restricted natural distribution makes Pinguicula colimensis particularly appealing to enthusiasts interested in species-level Mexican butterworts. As a naturally occurring species rather than a horticultural hybrid, it represents an important part of Mexico's remarkable carnivorous plant diversity.
Origin: Colima and Jalisco, western Mexico
Plant Type: Perennial carnivorous butterwort
Growth Habit: Compact to medium-sized rosette with seasonal carnivorous and succulent growth phases
Flowers: Violet to lavender-purple flowers borne on slender stalks
Light: Bright indirect light to filtered sun
Water: Prefers pure water and moderate moisture during active growth
Growing Medium: Open, mineral-rich butterwort mix with excellent drainage
Dormancy: Seasonal succulent rosette during cooler or drier periods
What's Included: One healthy Pinguicula colimensis growing in a Nano Nursery cup, ready to continue developing under suitable conditions.
A tissue culture plants are grown in clear gel, transparent container that holds multiple young plants (typically 3 or more) grown under laboratory conditions.
Our Gel Cup are non-sterile gel media that we use for start the hardening process after a plant has been in tissue culture.These vessels provide a carefully controlled environment, keeping the plants healthy as the get ready to transition to standard growing conditions.
Quick Hardening Steps:
- Open Lid Gradually: Slightly open the cup to slowly reduce humidity.
- Maintain Humidity: Gradually decrease humidity over 2–4 weeks.
- Indirect Light: Start with gentle, indirect lighting.
- Moist Soil: Keep media damp, never wet.
- Monitor Closely: Slowly increase airflow and light exposure.
Each transparent Transition Cup (5 cm diameter × 7 cm height) contains a juvenile carnivorous plant that has moved beyond sterile tissue culture and into a structured transition medium.
Inside, you’ll find a young carnivorous plant securely planted in a semi-solid blend designed to support root development while easing the shift from gel to soil.
This carefully balanced environment maintains optimal humidity and airflow, helping reduce transplant shock and supporting the plant during this critical transition stage.
Suitable for both novice growers and experienced collectors, Transition Cups provide a reliable, low-stress way to guide delicate carnivorous plants toward successful soil establishment.
Each transparent carnivorous cup (5 cm diameter x 7 cm height) contains a juvenile carnivorous plant freshly transitioned from tissue culture.
Inside, you'll find a young carnivorous plant planted securely in special growing media soil that replicates their natural habitat.
This carefully balanced environment maintains optimal humidity, aiding the delicate plants during their crucial hardening-off stage.
Perfect for both novice growers and experienced collectors, these cups provide a simple and effective way to cultivate and enjoy captivating insect-eating plants.
